People's Pops : 55 recipes for ice pops, shave ice, and boozy pops from Brooklyn's coolest pop shop / Nathalie Jordi, David Carrell, & Joel Horowitz ; photography by Jennifer May.
"In 2008, three old friends had a hunch that the world deserved a better ice pop. Every summer since, New York City's been taken by storm with out-of-the-box flavors like Raspberries & Basil, Peach & Bourbon, and Cantaloupe & Tarragon from People's Pops. Now, the People behind the phenomenon share their DIY ethos in a breezy cookbook that teaches how to pair ingredients, balance sweetness, and explore fruits (and vegetables and herbs!)--in simple recipes that work with standard ice pop molds or improvised ones. With a chapter devoted to shave ice plus recipes for grownup boozy pops sprinkled throughout, People's Pops proves itself top of the pops."--Provided by publisher.
Record details
- ISBN: 9781607742111 (hc.)
- ISBN: 160774211X (hc.)
- Physical Description: vi, 120 p. : col. ill. ; 19 x 21 cm.
- Edition: 1st ed.
- Publisher: Berkeley : Ten Speed Press, c2012.
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | The story of People's Pops -- Fundamentals : fruit + sugar + freeze -- Spring. rhubarb ; Strawberries ; cucumbers --Early summer. Blueberries ; Raspberries ; Sour cherries ; Blackberries -- Midsummer. Apricots ; Peaches ; Nectarines ; Plums -- Late summer. Corn ; Cantaloupes ; Honeydews ; Watermelons ; Figs -- Autumn. Cranberries ; Apples ; Grapes ; Pears ; Pumpkins -- Shave ice. |
Search for related items by subject
Subject: | People's Pops. Ice pops. Frozen desserts. |
Available copies
- 1 of 1 copy available at BC Interlibrary Connect.
- 1 of 1 copy available at Fort Nelson Public Library. (Show preferred library)
Holds
- 0 current holds with 1 total copy.
Other Formats and Editions
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Fort Nelson Public Library | 641.863 JOR (Text) | 35246001058666 | Non-Fiction | Volume hold | Available | - |